ID by Nala

Her impeccable attention to detail was apparent during a trade and lifestyle show, “InStyle Langkawi” three years ago. Lisette Scheers had brought prototypes of her Nala Designs merchandise for potential buyers to check out. She had pointed out to me then some of the imperfections found in one of her bags, and said she would need to address some production issues before they are launched commercially.

When I bought my blue Baise En Ville Willow Wishes bag three months later, I noticed that she had ironed out all concerns she initially had with the model.

It is this same eye for detail, style and perfection which has seen Lisette apply herself successfully to each venture she undertakes, ranging from designing stationery, tote bags, cushion covers and a whole range of other Nala items.
It seems only logical that she would now further diversify and go into the interior design business. Having designed and decorated her cafe – Dr. Inc (in Bangsar), she proceeded to do up her former home which has since been given up for rental.

The Nala-inspired home at Damansara Heights has all the clean lines, vibrant colours and stylish finish to its interiors, thanks to Lisette, who is open to taking on jobs of transforming living and working spaces in any city, including George Town, with touches of Brand Nala.

Email: Lisette@beautiful-linc.com

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Photos courtesy of naladesigns.com

Secret (tropical) Garden

The drive up the Batu Ferringhi coast to Teluk Bahang is pretty on most days with blue skies and even bluer and sometimes green waters reminding those who live on the island that they are blessed. Before arriving in Teluk Bahang town, slow down and to your left, is a “secret garden” on a hill which serves as a sound lesson in creating a classroom of all things nature. Here, you can stroll amidst the foliage and learn new names of flowers, insects and make friends with tadpoles, frogs, and other blessed friends of nature. With a whiff of spice(s) in the air, you want to learn more about the smells and beautiful dishes you can whip up with them and all these can be fulfilled in other corners of the garden. A cooking school where chefs like Viji, Nyonya Su Pei and Rohana make it a joy to master a local dish or two and partake of it, is found in the grounds. Also perched on a wooden deck, is yet another spot to chill, where you can take it the gentle breezes of the Andaman Sea as you nibble into Thai-inspired canapés or even savour a full Thai lunch or dinner. Even the shopaholics are not forgotten in this tropical paradise, for a retail outlet stocked with many Malaysiana items await.

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For now though, lets focus on this weekend’s happenings,  where a “Poison Garden” is taking shape and will be unveiled. The project, is a collaboration between the Tropical Spice Garden and Lithuanian designer Tauras S. The small theme garden is said to reveal the rich history humans co-existing with plants that heal, thrill and kill! Details in the poster below and please remember to RSVP if you are attending.
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 Photos courtesy of the Tropical Spice Garden

Nyonya Nibbles

They are up at the crack of dawn making Nyonya kuihs (cakes made by the Straits-born Peranakan Chinese) which are so fine and delectable. Located along the hard-to-park Burma Road, there is also mercifully a backdoor entrance to Li Er Cafe which fronts (!) the Pulau Tikus Market. An open kitchen offers visitors a first-hand look at how some of their childhood favourite eats are prepared.

Deep-fried Chinese crullers (Yu Char Kway or You Tiao) are being pressed and prepared from fresh dough for take-aways.

While my picks for the day were the Kuih Kosui (steamed in Chinese tea cups and rolled in desicated coconut) and Kuih Talam (twin-layered and also steamed in green and white),  the aromatic sambal ikan bilis which is served with the iconic Nasi Lemak, assails the senses and can go on record as having proven its weight in gold previously.

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