Prices may be up but when real butter is used in Christmas staples like Pineapple Jam Tarts, you can expect nothing but flaky and melt-in-your-mouth goodness.


Baking, cooking and roasting goddess T has been on her feet since the start of Advent making fruit cakes, cookies and tarts for friends and family to enjoy.
Today a fresh batch of tarts were lovingly baked and topped with homemade jam for a beloved aunt in George Town. The care package will make its way across the Penang Bridge to its lucky recipient this weekend.

These look so amazing!!!
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