Tok Tok Mee and the isle of foodies

An 18-month gastronomic discovery of Penang’s great eats served with a spot of nostalgia and love for romantic island living, has morphed into a coffee-table book ‘Tok Tok Mee: A Portrait of Penang Street Food’  which will be unveiled this weekend.

Penang-born TV producer and food writer Gerald Tan unveils childhood stories and historical anecdotes about dishes which have made their mark around the world. Tan, together with Sydney-based award-winning cinematographer and photographer Benjamin Emery, have dished up charcoal-kissed char koay teow and sar hor fun to the briny broths of Hokkien mee and asam laksa in 192 pages of the hard cover book.

Watch this space for more details from Trishaw Press, the book’s publisher. The Penang-based boutique publishing house promotes local content via collaborations with authors and artists working on heritage matters on the island

https://www.facebook.com/trishawpress/
Update:

Tok Tok Mee is now available for purchase online!

(Images courtesy of Trishaw Press)

George Town Fest rolls on…

It’s back! And for the 8th year running, George Town Festival (GTF) is set to claim its space on the world map of festivals and continue growing into one of Asia’s leading arts festival.

The annual fest will run from 28 July to 3 September this year, together with its satellite event Butterworth Fringe Festival (BFF) on 12 August and 13 August. BFF, which is into its third year, is a two-day street festival comprising local and international acts.


“With this year’s edition primarily oriented towards the youth, community and women, the Festival will host more than 100 shows; out of which 60% focuses on local content. The programmes vary from art, design, photography, film, music, dance to drama. GTF will transform George Town into a universal stage where different arts from traditional to contemporary, local to international converge,” promises Festival Director Joe Sidek.


Award-winning Indian theatre director Roysten Abel is returning with The Manganiyar Classroom since his maiden performance in Penang back in 2012 titled The Manganiyar Seduction and 2014’s The Kitchen.

 The former was a widely acclaimed production at the Perth International Arts Festival and WOMADelaide. The Manganiyar Classroom showcases 35 village children as young as eight on a four-row bench terrace on stage, spontaneously singing and dancing to their schooling days.

A group of handpicked ordinary Penangnites varying from generations and backgrounds will take on the stage in the form of a dance routine. Directed by French choreographer Jérôme Bel, Gala showcases the beauty of diversity, united through the passion of dance. The show has been performed over 55 times worldwide in the past year.


Australian acrobatics ensemble, Gravity & Other Myths presents A Simple Space, where seven acrobats push their physical limits and beyond, leaving the audiences holding their breath.


Beijing-based acclaimed choreographer Tao Ye brings two of his “Straight Line Trilogy” series, 6 and 8 to GTF. The mesmerising dances study the logic of movement and discovers the full potential of human bodies, albeit all kinds of limitations.

Meanwhile, director Naohika Umewaka and choreographer Aida Redza will present a dance-theatre, The Italian Restaurant. The story emerges from a chance meeting of a woman and a man in a restaurant. Destinies are forged and hearts are entwined.

For the first time, Singapore-based the TENG Ensemble will bring their unique brand of music to Penang for TENG @ George Town. Bridging Eastern and Western sounds in a contemporary blend, the band revisits music of the past and reimagines them in the present.

There are several kid-friendly shows, appealing to families alike. They include The Adventures of Alvin Sputnik about deep ocean exploration; Chorus a monumental installation of giant kinetic sculptures and a celestial choir of spinning sound machines; COSMICOMIC Toyscape Workshop consisting of six life-sized toys; and CELL with its Asia premiere in GTF.

Other highlights of GTF 2017 include a talk, exhibition and workshop by Jimmy Nelson, the author of ‘Before They Pass Away’. Macallum Theatre will host special shows including a performance by gamelan ensemble Rhythm in Bronze; In The Amorphous Beings choreographed by Ong Tze Shen and Christy Ma; and The Memories by Orang Orang Drum Theatre.


Programme updates are found at http://www.georgetownfestival.com or on GTF on social media. 
(images courtesy of George Town Festival)

Helloooooo Kuching!

The man who placed George Town on the world festival map is now taking his crazy brand of style and fun to Borneo.

Joe Sidek, the director of the George Town Festival wants Kuching to rock on the fringes of the internationally-acclaimed Rainforest World Music Festival (RWMF) in July.

He is curating and presenting the Rainforest Fringe Festival (RFF) and promises it to be a 10-day (7-16 July) spectacle of the best which Sarawak has to offer by way of art, food, fashion and music. 

“The festival happens right in the bustling capital town of Kuching in Sarawak and will provide the ultimate lead up to the annual Rainforest World Music Festival. 

“The inaugural Rainforest Fringe Festival will also give prominence to Sarawak’s rich indigenous arts and culture, giving festival goers a true sense of the beauty and energy of the state, its people and rainforest,” says Joe.

Festival-goers will rediscover Sarawak through film screenings, fashion showcases, photography exhibitions, art and craft bazaars and other displays of Sarawak’s highly underrated trove of local talents.

The Old Court House in Kuching will serve as the venue for most events – such as a craft and vintage market, talks, exhibitions and various movie screenings – tied to the fringe festival.
The “Sarawak: Theatre of Clothes” fashion gala will showcase exceptional and multi-talented fashion and accessories’ designers originating from Sarawak.

In upholding their Sarawakian roots, these designers such as Datuk Tom Abang Saudi, Eric Ong, Ramsay Ong, Tanoti and Neng Kho Razali have made their mark on local and international high fashion runaways and will bring to the festival, their show-stopping works.

A special fashion treat awaiting those coming to the fringe festival would be Singapore-based contemporary womenswear label Ong Shunmugam. The label owner is Malaysian-born Priscilla Shunmugam, whose work is designed and made across Asia and offers ready-to-wear ranges and bespoke designs. She is working with `Pua Kumbu’ the traditional patterned multi-coloured ceremonial cloth used by the Ibans and in Sarawak for the fringe festival.

“Music is the way nature speaks to us. It is found in the splash of a waterfall, the rumble of the wind and the flutter of a bird’s wings …These are our music; it means Sada Kamek in the Iban language.”

The Rainforest Fringe Festival will open with an official concert `Sada Kamek’ at the Kuching Amphitheatre, with a line-up of Sarawak-born performers like Dayang Nurfaizah, Noh Salleh, Tony Eusoff, Nading Rhapsody, At Adau, Pete Kallang, Alena Murang and Matthew Ngau.

(Images courtesy of Joe Sidek and the Rainforest Fringe Festival)

Cookie Bake-Off with Flex

They came, they baked and impressed the judges, their colleagues and all cookie monsters present! Forty Flex Penang employees comprising 20 teams rose to the challenge yesterday in displaying their baking prowess at making Hari Raya cookies. 

Left to concoct their own recipes or fall back on traditional festive ones, the teams did Flex proud by displaying so much love, joy and pride in what they were doing while having fun.


Stella, Faten and Joe had a field day sampling the bakers’ delights and Val conceded that every single team and their cheering supporters present were winners. The attention to detail, creativity and taste were amazing while Flex’s generosity in allowing the bakers to take home the Pensonic ovens and cake mixers and a host of other goodies are enough reason for it to remain employer of choice and have more employees asking for more corporate cooking events.


Pensonic’s abilities in organizing cooking events were put to the test and they emerged with flying colours and have proven that their corporate headquarters are more than just a place to view their products and impressive test kitchens, but also a spot to cook and have fun in.

M is for Massage and (Jo) Malone

It’s one of those treats which money cannot buy. And this is simply because the quintessentially British Jo Malone London does not charge you for their oh-so-blissfully relaxing (20 minute) hand and arm massages (yes, it’s free BUT by invitation only).

Betsy and I ambled over to the brand’s first boutique in Penang this evening, The generous invite on thick and creamy paper said to bring along a friend  (Betsy) and we were welcomed by the gracious Lillian and equally warm and familiar Carmen.  Lime infused water and a black velvet Jo Malone complimentary pouch were offered (to store our respective watches and other jewellery items) before we submitted ourselves to a relaxing and scented journey.

Lillian used a latte whisk to form a warm frothy hand wash in a fragrance of our choice (mine being grapefruit, although my first introduction to the brand by Bina years ago, has had me hooked on their signature Lime Basil & Mandarin).  She wiped it off gently with a warm towel, leaving the skin feeling softer and noticeably lighter.

Lillian’s firm yet soft hands are the perfect ad for the body products and the incredible layers of scents  combined, and so telling of the brand which is synonymous with a bespoke style of service.

We were waved off in a shower of multiple sprays, and continued to feel cocooned in the warmth of this British fragrance for the ensuing hours spent as mall rats.

Handpicked by Nergish

She travels the world over to visit new sights, revisit old ones or catch up with family and friends. Her style sense and eye for unusual fashion jewellery have always brought on compliments from others. 

Nergish’s handpicked selections of all things silver and other one-of-a-kind fashion statements can be viewed and are for sale.


Beauties from India, Thailand and China – which include semi-precious stones are set mostly in 925 silver while some are also rhodium-plated items – are yours to browse and buy. 

Contact nergish.manecksha@gmail.com for more details.

It’s all in the butter

Prices may be up but when real butter is used in Christmas staples like Pineapple Jam Tarts, you can expect nothing but flaky and melt-in-your-mouth goodness.


Baking, cooking and roasting goddess T has been on her feet since the start of Advent making fruit cakes, cookies and tarts for friends and family to enjoy. 

Today a fresh batch of tarts were lovingly baked  and topped with homemade jam for a beloved aunt in George Town. The care package will make its way across the Penang Bridge to its lucky recipient this weekend.

Festive retail therapy

Pam has been busy in her kitchen preparing limited stocks of Mulled Wine Extract. All you need do is to just add to a bottle of red wine and heat gently for an instant taste and smell of Christmas! 

She has also carefully shopped for and curated festive items for the picking ranging from Scandi-styled wreaths, tree ornaments and free-standing decorations including unusual lights (battery operated for maximum flexibility).


A relaxed and friendly pre-Christmas get-together takes place tomorrow (Dec 8) at Pam’s shop from 10am to 7pm where you can enjoy a glass of mulled wine, while browsing the selection of tasteful gifts, decorations and seasonal goodies including traditional fruitcake, shortbread, German stollen & cookies, Christmas flavours from Scoops Ice Cream, hand-made chocolates and more!


Grab your shopping lists, cash (and credit cards) and head for 5.4 North (24 Lorong Kinta) in George Town tomorrow.

Photos courtesy of 5.4 North

ID by Nala

Her impeccable attention to detail was apparent during a trade and lifestyle show, “InStyle Langkawi” three years ago. Lisette Scheers had brought prototypes of her Nala Designs merchandise for potential buyers to check out. She had pointed out to me then some of the imperfections found in one of her bags, and said she would need to address some production issues before they are launched commercially.

When I bought my blue Baise En Ville Willow Wishes bag three months later, I noticed that she had ironed out all concerns she initially had with the model.

It is this same eye for detail, style and perfection which has seen Lisette apply herself successfully to each venture she undertakes, ranging from designing stationery, tote bags, cushion covers and a whole range of other Nala items.
It seems only logical that she would now further diversify and go into the interior design business. Having designed and decorated her cafe – Dr. Inc (in Bangsar), she proceeded to do up her former home which has since been given up for rental.

The Nala-inspired home at Damansara Heights has all the clean lines, vibrant colours and stylish finish to its interiors, thanks to Lisette, who is open to taking on jobs of transforming living and working spaces in any city, including George Town, with touches of Brand Nala.

Email: Lisette@beautiful-linc.com

image-1

img_2543

 

img_2546-1
Photos courtesy of naladesigns.com

Mainly tales from Penang